{"id":3647,"date":"2024-09-03T08:23:05","date_gmt":"2024-09-03T08:23:05","guid":{"rendered":"https:\/\/paranobio.com\/handcrafted-production\/"},"modified":"2024-09-05T15:39:13","modified_gmt":"2024-09-05T15:39:13","slug":"handcrafted-production","status":"publish","type":"page","link":"https:\/\/paranobio.com\/en\/handcrafted-production\/","title":{"rendered":"Handcrafted Production"},"content":{"rendered":"\t\t
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The production of our hazelnuts is a process that combines the passion for tradition with handcrafted attention to every detail. After the harvesting of the hazelnuts, those are hand-selected to ensure that only the best fruits go through the processing. Each step is carried out with care, from shelling to roasting, which we do by hand to preserve the authentic flavour and unaltered quality of our hazelnuts. The heat of roasting is controlled manually, allowing us to achieve an intense aroma and unique fragrance. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Once roasted, the hazelnuts are processed by traditional methods into spreadable creams of the highest quality. Each batch is slowly ground to a creamy consistency, without the addition of preservatives or artificial emulsifiers<\/b>. Our handcrafted processing ensures that the creams retain the natural, rich flavour of freshly roasted hazelnuts, offering a product that expresses all the goodness and authenticity of our raw materials. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Our hazelnuts spreads are made by hand, combining the experience of years of tradition with the creativity of our craftsmen. Each jar contains the genuine flavour of hazelnuts, worked with patience and dedication to offer a product with a unique character. This artisanal approach allows us to create creams that reflect our philosophy: a perfect balance between nature and craftsmanship<\/b>, to bring to your table a product that tells the story of our land. <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Latest News<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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UnoBIO: Discover the Taste of Pure Organic Hazelnut Paste<\/a><\/div>\t\t\t\t\t\t\t\t
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UnoBIO Pure Organic Hazelnut Paste from Azienda Agricola Parano is a versatile and refined product that adds a touch of authenticity and flavor to a variety of dishes. Made with carefully selected organic hazelnuts, UnoBIO is perfect for those who seek quality and taste in every bite. In this article, we offer some tips and suggestions on how to make the most of this delicacy in your kitchen. <\/p>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\"DueBIO:\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t5 September 2024\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

DueBIO: For an Energizing Breakfast<\/a><\/div>\t\t\t\t\t\t\t\t
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DueBIO Hazelnut Spread is not only delicious but also a concentrate of organic and sustainable ingredients from the beautiful region of Tuscia. The hazelnuts, rich in healthy fats and antioxidants, combine with organic honey, known for its energizing and health benefits. Together, these ingredients create a spread that not only delights the palate but also nourishes the body in a natural and healthy way. <\/p>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\"TreBIO:\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t5 September 2024\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

TreBIO: 5 delicious ways to use our Hazelnut Spread<\/a><\/div>\t\t\t\t\t\t\t\t
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TreBIO Hazelnut Spread is a versatile and authentic product, perfect for use in numerous sweet recipes or even on its own for those who appreciate the simplicity of pure flavors. Try it today in the ideas we\u2019ve shared, and discover the joy of a 100% organic product with a unique taste! <\/p>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\t\t\t4 September 2024\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t

Casarecce pasta with radish, mushrooms and hazelnuts<\/a><\/div>\t\t\t\t\t\t\t\t
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This casarecce pasta recipe is a perfect mix of fall flavors. The sweetness of the radicchio is balanced by the earthiness of the mushrooms, while the chopped hazelnuts add crunch and the orange zest gives a fresh citrus note. A simple and refined dish, perfect for a fall dinner! <\/p>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\n\t\t\t\t\t\t\t\tView all\t\t\t\t\t\t\t\t<\/i>\n\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

The production of our hazelnuts is a process that combines the passion for tradition with handcrafted attention to…<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"elementor_header_footer","meta":{"footnotes":""},"class_list":["post-3647","page","type-page","status-publish","hentry"],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/pages\/3647","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/comments?post=3647"}],"version-history":[{"count":2,"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/pages\/3647\/revisions"}],"predecessor-version":[{"id":3768,"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/pages\/3647\/revisions\/3768"}],"wp:attachment":[{"href":"https:\/\/paranobio.com\/en\/wp-json\/wp\/v2\/media?parent=3647"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}